Old Bay Bloody Mary

Bloody damn good. This homemade Old Bay rimmed bloody mary is a simple and tasty way to hold you over between meals ; ) I also couldn't resist adding a fresh caught Maryland crab claw.

Recipe makes 1 pitcher.

Start with a generous pour of vodka, who cares what brand as long as its not Popov.

In this case we used Hammer + Sickle.

Start by filling 1/4 of the pitcher with vodka, then add plain V8 juice to fill about 3/4 the way up the pitcher.

Now simply add your ingredients to flavor your mixture.

2 large tbs of horseradish

2 tbs worcestershire sauce

1- 2 tsp of tabasco sauce

squeeze in 1/2 lemon

small squeeze of lime juice

pinch freshly ground black pepper

Fill with ice until mixture reaches the top of your pitcher.

Add old bay seasoning to garnish on rim of glass

Pour as many as you'd like 'cause no ones judging here...

#bloodymary #marylandcarbs #brunch